20.45
Jumbo shrimp, scallops, calamari, imitation crabmeat with broccoli, Chinese cabbage, carrots, waterchestnut, mushroom, snow peas, bamboo shoot, baby corn, celery in a white wine sauce
17.45
Battered chunks chicken sauteed in a chili laced dark sweet and vinegar sauce. Most Popular Item!
19.45
A delicious combination of minced chicken, mushroom, waterchestnut, celery served with fresh iceberg lettuce wraps
Creamy jumbo shrimp with honey walnuts in house coconut mayo sauce
19.95
Jumbo shrimp, beef, chicken, and pork with broccoli, snow peas, celery, mushroom, carrot, waterchestnut, baby corn, bamboo shoot in chef's special brown sauce
Double flash fried diced chicken w. dry chili peppers in house special seasoning
Tender chicken braised with garlic, ginger and basil in a sweet and savory sauce
15.45
Diced soft tofu stir-fried with minced pork in a spicy bean sauce. It is one of the branding dishes of Szechuan cuisine
16.95
Battered white meat chicken deep fried until crispy w. orange sauce
Hang Zhou famous dish which is made by pan-frying and then red cooking pork belly. Served with Chinese steam buns
Beef, shrimp and scallops sauteed with carrot, mushroom, waterchestnut, peanuts in spicy brown sauce
Battered jumbo shrimp sauteed in a chili laced dark sweet and vinegar sauce
Deep fried slices of beef sauteed with orange peel in house special sauce
18.45
Crispy pork braised with crushed peanuts in homemade sauce
20.95
Half roasted boneless duck bedded on stir-fried mixed vegetables in a brown sauce
Beef, white meat chicken, shrimp, green and white onion in brown sauce bedded on crunchy rice noodle